Open Access
Research
(Published
online: 04-10-2016)
1.
Effect of feeding guar meal on nutrient
utilization and growth performance in Mahbubnagar local kids -
Razia Sultana Janampet, Kishan Kumar Malavath, Rajanna Neeradi,
Satyanarayana Chedurupalli and Raghunandan Thirunahari
Veterinary World, 9(10): 1043-1046
doi:
10.14202/vetworld.2016.1043-1046
Razia Sultana Janampet:
Department of Livestock Production Management, College of
Veterinary Science, PVNR Telangana Veterinary University,
Rajendranagar, Hyderabad, Telangana, India; drrazia0204@gmail.com
Kishan Kumar Malavath:
Department of Instructional Livestock Farm Complex, College of
Veterinary Science, PVNR Telangana Veterinary University,
Korutla, Telangana, India; drkishan09@yahoo.com
Rajanna Neeradi:
Department of Livestock Production Management, College of
Veterinary Science, PVNR Telangana Veterinary University,
Rajendranagar, Hyderabad, Telangana, India; neeradiraj@gmail.com
Satyanarayana Chedurupalli:
Department of Veterinary and Animal Husbandry Extension
Education, College of Veterinary Science, PVNR Telangana
Veterinary University, Rajendranagar, Hyderabad, Telangana,
India; rajsimeon325@gmail.com
Raghunandan Thirunahari:
Department of Instructional Livestock Farm Complex, College of
Veterinary Science, PVNR Telangana Veterinary University,
Rajendranagar, Hyderabad, Telangana, India; drtrn@rediffmail.com
Received: 06-05-2016, Accepted: 20-08-2016, Published online:
04-10-2016
Corresponding author:
Razia Sultana Janampet, e-mail: drrazia0204@gmail.com
Citation:
Janampet RS, Malavath KK, Neeradi R, Chedurupalli S, Thirunahari
R (2016) Effect of feeding guar meal on nutrient utilization and
growth performance in Mahbubnagar local kids,
Veterinary World, 9(10):
1043-1046.
Abstract
Aim:
This study was conducted to evaluate the growth performance and
nutrient digestibility of guar meal, an unconventional
protein-rich feed ingredient in kids in comparison to
conventional groundnut cake.
Materials and Methods:
A total of 18 kids were randomly allotted to three groups, and
T1 group was fed on basal diet, T2 and T3 groups were offered
diet replacing groundnut cake at 50% and 100% with guar meal,
respectively, for a period of 120-day. At the end of the growth
trial, a digestibility trial was conducted to evaluate the
nutrient utilization.
Results:
There was no significant difference in dry matter intake among
three groups. Nutrient digestibilities were significantly higher
(p<0.05) in kids fed T2 ration with 50% replacement of groundnut
cake with guar meal.
Conclusion:
It can be concluded that guar meal can be incorporated at 50%
level in the concentrate mixture of goats replacing groundnut
cake without any adverse effects.
Keywords:
growth performance, guar meal, nutrient utilization.
References
1. Koundal, V. (2012) Feed and fodder resource for Nomadic
Gujjars livestock - Quantitative and qualitative aspects.
Indian Streams Res. J., 2(8): 3-10. |
|
2. Mishra, A., Sarkar, S.K., Ray, S. and Haldar, S. (2013)
Effects of partial replacement of soyabean meal with roasted
guar korma and supplementation of mannose on performance and
carcass traits of commercial broiler chickens. Vet. World,
6(9): 693-697.
http://dx.doi.org/10.14202/vetworld.2013.693-697 |
|
3. NRAA. (2014) Potential of Rainfed Guar (Cluster bean)
Cultivation, Processing and Export in India. Policy Paper
No. 3. p109. |
|
4. Conner, S.R., Lee, J.T., Carey, J. and Bailey, C.A.
(2001) Nutrient characterization of Guar meal fractions.
Poult. Sci., 80(1): 50. |
|
5. AOAC. (2005) Association of Official Analytical Chemist.
Official Methods of Analysis. 18th ed. Benjamin Franklin
Station, Washington, DC. |
|
6. Van Soest, P.J., Robertson, J.B. and Lewis, B.A. (1991)
Methods of dietary fibre, neutral detergent fiber, and
non-starch polysaccharides in relation to animal nutrition.
J. Dairy Sci., 74: 3583-3597.
http://dx.doi.org/10.3168/jds.S0022-0302(91)78551-2 |
|
7. Snecodor, G.W. and Cochran, W.G. (1994) Statistical
Methods. 8th ed. Iowa State University Press, Ames, Iowa,
USA-50010. |
|
8. Duncan, D.B. (1955) Multiple range and multiple F tests.
Biometrics, 11: 1-42.
http://dx.doi.org/10.2307/3001478 |
|
9. Prusty, S., Kundu, S.S., Sontakke, U. and Bala, P.A.
(2013) Degradation characteristics and energy value of
grains, oil seed cakes and agro industrial by - products.
Indian J. Anim. Nutr., 30(4): 381-386. |
|
10. Tyagi, P.K., Mandal, A.B. and Tyagi, P.K. (2011)
Utilization of roasted guar (Cyamopsis tetragonoloba) korma
in the diet of broiler chickens. Indian J. Poult. Sci.,
46(3): 326-329. |
|
11. Nidhina, N. and Muthukumar, S.P. (2015) Antinutritional
factors and functionality of protein - rich fractions of
industrial Guar meal as affected by heat processing. Food
Chem., 173: 920-926.
http://dx.doi.org/10.1016/j.foodchem.2014.10.071
PMid:25466107 |
|
12. Goswami, A., Thakur, S.S. and Amrutkar, S.A. (2012)
Growth and nutrient utilization in calves fed guar (Cyamopsis
tetragonoloba) meal replacing ground nut cake in concentrate
with and without added sweetner and flavour. Indian J. Anim.
Nutr., 29(1): 40-45. |
|
13. Jongwe, C., Thakur, S.S., Kaur, J. and Mahesh, M.S.
(2014) Effect of replacing ground nut cake with Guar (Cyamopsis
tetragonoloba) meal in concentrate mixture with and without
added sweetner and flavour on production performance of
Sahiwal cows. Indian J. Anim. Nutr., 31(2): 138-142. |
|
14. Makki, M. (1998) Use of Guar (Cyamopsis tetragonolobba)
Germ in the Diet of Sheep. M.Sc. Thesis. University of
Khartoum. |
|
15. Salehpour, M. and Qazvinian, K. (2012) Effects of
feeding different levels of guar meal on performance and
blood metabolites in Holstein lactating cows. Universitatea
de Ştiinţe Agricoleşi Medicină VeterinarăIaşi, Scientific
Papers. Series D. Anim. Sci. J., 55: 73-77 |
|
16. Sharif, M., Nazar, M., Sultan, J.I., Bilal, M.Q.,
Shahid, M. and Hussain, A. (2014) Effect of replacing cotton
seed cake with guar meal on growth performance and economics
in Sahiwal calves . J. Anim. Plant Sci., 24(1): 28-32. |
|
17. Grewal, R.S., Lamba, J.S., Ahuja, C.S., Kaur, A. and
Saijpaul, S. (2014) Evaluation of Guar By-products as
replacement of Soybean meal in buffaloes. Indian J. Anim.
Nutr., 31(2): 119-123. |
|
18. ICAR. (2013) Nutrient Requirements of Sheep, Goat and
Rabbit. Indian Council of Agricultural Research, Krishi
Anusandhan Bhawan, Pusa, New Delhi. |
|