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              Open Access  
Copyright: The authors. This article is an open access 
article licensed under the terms of the Creative Commons Attribution License 
 
 
(http://creativecommons.org/licenses/by/2.0) which permits unrestricted use, 
distribution and reproduction in any medium, provided the work is properly 
cited. 
 
              
              
              Research 
(Published 
online:  31-10-2014) 
              
              26. 
              Hemato-biochemical and oxidative effect of 
              fresh juice and ethanolic extract of Ficus tsiela Roxb in 
              rats -  Litty Mathew, N. 
              Divakaran Nair, N. Vijayan and K. A. Mercey 
              
              Veterinary World, 7(10): 890-894   
              
   
                
                
doi: 
              10.14202/vetworld.2014.890-894     Litty 
              Mathew: Department 
              of Pathology, College of Veterinary and Animal Sciences, Mannuthy, 
              Kerala, India; 
              drlittymathew@gmail.com N. 
              Divakaran Nair: 
              Department of Pathology, College of Veterinary and Animal 
              Sciences, Mannuthy, Kerala, India; 
              divakaran@kvasu.ac.in N. 
              Vijayan: 
              Department of Pathology, College of Veterinary and Animal 
              Sciences, Mannuthy, Kerala, India; 
              vijayan@kvasu.ac.in K. A. 
              Mercey: Department of Statistics, College of Veterinary and 
              Animal Sciences, Mannuthy, Kerala, India;
              mercey@kvasu.ac.in   Received: 
              05-07-2014, Revised: 20-09-2014, Accepted: 23-09-2014, Published 
              online: 31-10-2014   
              
              
              Corresponding author:
              
              Litty Mathew, e-mail: drlittymathew@gmail.com 
 
              Abstract 
 Aim:
              The goal was to assess the hemato-biochemical and oxidative 
              changes of Ficus tsiela Roxb in rats. 
              Materials and Methods: A total of 48 adult female Sprague-Dawley 
              rats weighing 200-250 g were divided into six groups with eight 
              rats in each group. Group 1 received no treatment served as a 
              control group. Group 2 and 3 animals were orally ingested with 
              fresh juice from 5 g of leaves and 10 g of leaves, respectively. 
              Group 4, 5 and 6 animals were orally administered with the extract 
              at doses of 750, 1000 and 1500 mg/kg, respectively. The experiment 
              was continued for a period of 21 days. Biochemical parameters 
              including aspartate aminotransferase (AST), alkaline phosphatase 
              (ALP), creatinine kinase (CK), creatinine and blood glucose and 
              hematological parameters such as hemoglobin (Hb), packed cell 
              volume (PCV), total leukocyte count (TLC) and differential 
              leucocyte count (DLC) were determined on 0, 7, 14, and 21 day of 
              treatment. Lipid peroxides and reduced glutathione values were 
              determined in liver at day 21. 
              Results: Hb, PCV, TLC and DLC showed no significant variations 
              in treated groups compared with control and ALP, AST, CK and 
              creatinine values showed a significant increase in serum of the 
              higher dose groups. There was no variation in the level of blood 
              sugar. There was an increase in the values of lipid peroxides and 
              reduction in the values of reduced glutathione in the liver 
              homogenate which indicated oxidative damage. 
              Conclusion: The fresh juice and ethanolic extract at higher 
              doses had no effect on hematological values. However, biochemical 
              parameters affected adversely. Both fresh juice and extract caused 
              oxidative damage to liver.  
              Keywords: biochemical, Ficus tsiela, phytotoxicity. 
 
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