| 
              
              
              Open Access  
 
              
              
              
              Research 
              
              
(Published 
				online: 20-02-2016)  
              16. 
				
				Assessment of motion and 
				kinematic characteristics of frozen-thawed Sirohi goat semen 
				using computer-assisted semen analysis -
				
				
				Mukul Anand and Sarvajeet Yadav 
              
              Veterinary World, 9(2): 203-206   
              
   
                
                
doi: 
              
				
				10.14202/vetworld.2016.203-206 
                
				  
				
				Mukul Anand: 
				Department of 
				Veterinary Physiology, College of Veterinary Sciences and Animal 
				Husbandry, Uttar Pradesh Pandit Deen Dayal Upadhayaya Pashu 
				Chikitsa Vigyan Vishwavidyalaya Evam Go Anusandhan Sansthan, 
				Mathura - 281 001, Uttar Pradesh, India; drmukulanandvet@gmail.com 
				
				Sarvajeet Yadav: 
				Department of 
				Veterinary Physiology, College of Veterinary Sciences and Animal 
				Husbandry, Uttar Pradesh Pandit Deen Dayal Upadhayaya Pashu 
				Chikitsa Vigyan Vishwavidyalaya Evam Go Anusandhan Sansthan, 
				Mathura - 281 001, Uttar Pradesh, India; yadavsarvajeet24@gmail.com   
				
				Received: 21-08-2015, Revised: 03-01-2016, Accepted: 13-01-2016, 
				Published online: 20-02-2016 
				  
				
              	
              	Corresponding author:Mukul Anand, e-mail: drmukulanandvet@gmail.com 
 
              Citation: 
				
				Anand M, Yadav S (2016) Assessment of motion and kinematic 
				characteristics of frozen-thawed Sirohi goat semen using 
				computer-assisted semen analysis, Veterinary World, 9(2): 
				203-206. 
 
              
				Abstract 
 
				Aim: 
				The aim was 
				to determine the motion and kinematics characteristic of 
				frozen-thawed spermatozoa in Sirohi goat using computer-assisted 
				semen analysis.  
				Materials and 
				Methods: 
				A study was 
				carried out in Sirohi buck. Semen collection was made biweekly 
				from each buck with the help of artificial vagina. A total of 12 
				ejaculates were collected from two bucks (six ejaculates from 
				each buck). Freshly collected semen was pooled and later 
				evaluated. The pooled semen sample was extended with standard 
				glycerolated egg yolk tris extender and later subjected to a 
				process of cryopreservation. The motion and kinematic 
				characteristics of spermatozoa were studied during freez-thawing 
				process.  
				Results:
				
				Significantly (p<0.01) higher value of live percent, 
				hypo-osmotic swelling test, and acrosomal integrity were 
				recorded in neat semen followed by diluted and frozen thaw 
				semen. The proportion of spermatozoa showing slow progression 
				were the highest in the neat and diluted semen followed by rapid 
				and non-progressively motile, while a reverse pattern was 
				observed in the frozen thaw semen where the proportion of 
				non-progressively motile spermatozoa were significantly (p<0.01) 
				higher followed by slow and rapid progression.  
				Conclusion:
				This 
				study showed that the best results for motion, vitality, plasma 
				membrane integrity, and acrosome status were obtained in the 
				neat semen followed by diluted and frozen thaw semen. Further, 
				the process of cryopreservation results in a shift of motility 
				from slow to non-progressive in the post-thaw semen with a 
				significant decrease in the path velocities when compared to 
				neat and diluted semen. Hence, it can be concluded that 
				freezing-thawing process reduces the motility and kinematic 
				characters spermatozoa and may be an important factor affecting 
				the fertilizing ability of spermatozoa resulting in poor 
				conception rate after insemination in goats.  
				
				Keywords: 
				
				computer-assisted semen analysis, cryopreservation, motility, 
				semen, Sirohi goat. 
 
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