Hazard assessment of Staphylococcus with positive coagulase in meat produced and distributed in the Northern regions of Cameroon
Raoul Bakari Afnabi , Jean Jacques Nenba Sambo , Moctar Mohamed Mouliom Mouiche , Rodrigue Simonet Poueme Namegni
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1
Department of Microbiology and Infectious Diseases, Ngaoundere University, School of Veterinary Medicine and Sciences, P.O. Box: 454, Ngaoundere, Cameroon
2
Division of Microbiology, Institute of Agricultural Research for Development, P.O. Box: 65, Wakwa, Cameroon
3
Department of Pharmacy-Pharmacology and Toxicology, Ngaoundere University, School of Veterinary Medicine and Sciences, P.O. Box: 454, Ngaoundere Cameroon
4
Department of Animal Pathology, National Veterinary Laboratory (LANAVET), P.O. Box: 503, Garoua, Cameroon
Corresponding Author:
Jean Jacques Nenba Sambo (jjns.sambo@yahoo.com)
Afnabi et al. This article is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License.
