Effect of immunoglobulin G concentration in dairy cow colostrum and calf blood serum on Cryptosporidium spp. invasion in calves
Alīna Derbakova , Maksims Zolovs , Dace Keidāne , Žanete Šteingolde
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1
Alīna Derbakova: Institute of Food and Environmental Hygiene, Faculty of Veterinary Medicine, Latvia University of Life Sciences and Technologies, Kr. Helmana Street 8, Jelgava, Latvia, LV-3004
2
Department of Biosystematics, Institute of Life Sciences and Technology, Daugavpils University, Parades Street 1a, Daugavpils, Latvia, LV-5401
3
Dace Keidāne: Institute of Food and Environmental Hygiene, Faculty of Veterinary Medicine, Latvia University of Life Sciences and Technologies, Kr. Helmana Street 8, Jelgava, Latvia, LV-3004
4
Žanete Šteingolde: Animal Disease Diagnostic Laboratory, Institute of Food Safety, Animal Health and Environment "BIOR", Lejupes Street 3, Riga, Latvia, LV-1076
