Eco-friendly microencapsulation of Lacticaseibacillus paracasei using Ficus pumila seed extract: A novel plant-based delivery system enhancing probiotic stability and gastrointestinal tolerance
Watcharapong Mitsuwan , Chonticha Romyasamit , Rungruedee Kimseng , Tanakamol Mahawan , Sasi Vimon
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1
Akkhraratchakumari Veterinary College, Walailak University, Nakhon Si Thammarat, 80160, Thailand;One Health Research Center, Walailak University, Nakhon Si Thammarat, 80160, Thailand;Center of Excellence in Innovation of Essential Oil and Bio-active Compo
2
Center of Excellence in Innovation of Essential Oil and Bio-active Compound, Walailak University, Nakhon Si Thammarat, 80160, Thailand;School of Allied Health Sciences, Walailak University, Nakhon Si Thammarat, 80160, Thailand.
3
Sanders-Brown Center on Aging, College of Medicine, University of Kentucky, Lexington, KY 40506, USA.
4
Akkhraratchakumari Veterinary College, Walailak University, Nakhon Si Thammarat, 80160, Thailand;One Health Research Center, Walailak University, Nakhon Si Thammarat, 80160, Thailand.
5
Akkhraratchakumari Veterinary College, Walailak University, Nakhon Si Thammarat, 80160, Thailand;One Health Research Center, Walailak University, Nakhon Si Thammarat, 80160, Thailand.
Corresponding Author:
Sasi Vimon (sasi.vi@wu.ac.th)
Mitsuwan et al. This article is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License.
