In vitro phytochemical analysis and antibacterial and antifungal efficacy assessment of ethanolic and aqueous extracts of Rumex nervosus leaves against selected bacteria and fungi
Maged A. Al-Garadi , Mohammed M. Qaid , Abdulmohsen H. Alqhtani , Anthony Pokoo-Aikins , Saud I. Al-Mufarrej
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1
Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, 11451, Saudi Arabia
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Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, 11451, Saudi Arabia
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Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, 11451, Saudi Arabia
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US National Poultry Research Center, Toxicology and Mycotoxin Research Unit, USDA, ARS, Athens, Georgia 30605, USA
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Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, 11451, Saudi Arabia
Corresponding Author:
Mohammed M. Qaid (mqaid@ksu.edu.sa)
Al-Garadi et al. This article is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License.
