Bioprocessing of mixed oil palm by-products with single and consortium white-rot fungi: Effects on nutritional quality, in vitro rumen fermentation, methane production, and rumen microbial populations
Fenda Alvionita Fhonna , Anuraga Jayanegara , Sitti Wajizah , Anjas Asmara Samsudin , Samadi Samadi
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1
Doctoral Program of Agricultural Science, Postgraduate School, Universitas Syiah Kuala, Banda Aceh 23111, Indonesia.
2
Department of Nutrition and Feed Technology, Faculty of Animal Science, IPB University, Bogor 16680, Indonesia.
3
Department of Animal Husbandry, Faculty of Agriculture, Universitas Syiah Kuala, Banda Aceh 23111, Indonesia; Research Center for Innovation and Feed Technology, Universitas Syiah Kuala, Banda Aceh 23111, Indonesia.
4
Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia, Selangor 43400, Malaysia.
5
Department of Animal Husbandry, Faculty of Agriculture, Universitas Syiah Kuala, Banda Aceh 23111, Indonesia; Research Center for Innovation and Feed Technology, Universitas Syiah Kuala, Banda Aceh 23111, Indonesia.
