Emerging challenges in aquaculture: Current perspectives and human health implications
M. Oghenebrorhie Ruben , A. Bolanle Akinsanola , M. Ekemini Okon , Teslim Shitu , I. Iretomiwa Jagunna
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1
Landmark University SDG 2 (Zero Hunger), Landmark University, Omu-Aran, Nigeria; Department of Animal Science, Landmark University, Omu-Aran, Nigeria.
2
Department of Food Science and Microbiology, Landmark University, Omu-Aran, Nigeria.
3
Department of Animal Sciences and Aquatic Ecology, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.
4
Department of Microbiology, University of Ilorin, Kwara State, Nigeria.
5
Department of Animal Science, Landmark University, Omu-Aran, Nigeria.
Corresponding Author:
M. Oghenebrorhie Ruben and M. Ekemini Okon (oghenochuko.oghenebrorhie@lmu.edu.ng and okon.ekeminimoses@gmail.com)
Ruben et al. This article is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License.
