Assessment of the inclusion of a feed additive of sodium humate derived from freshwater sapropel in diets for broiler chickens
Liga Proskina , Dace Barzdina , Anda Valdovska , Irina Pilvere , Ilze Vircava , Sallija Cerina , Sandijs Meskis
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1
Liga Proskina: Institute of Economics and Finance, Faculty of Economics and Social Development, Latvia University of Life Sciences and Technologies, Jelgava, Latvia
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Dace Barzdina: Institute of Animal Science, Faculty of Agriculture and Food Technology, Latvia University of Life Sciences and Technologies, Jelgava, Latvia
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Anda Valdovska: Institute of Food and Environmental Hygiene, Faculty of Veterinary Medicine, Latvia University of Life Sciences and Technologies, Jelgava, Latvia; Research Laboratory of Biotechnology, Latvia University of Life Sciences and Technologies,
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Irina Pilvere: Institute of Economics and Finance, Faculty of Economics and Social Development, Latvia University of Life Sciences and Technologies, Jelgava, Latvia
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Ilze Vircava: Institute of Soil and Plant Sciences, Faculty of Agriculture and Food Technology, Latvia University of Life Sciences and Technologies, Jelgava, Latvia
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Sallija Cerina: Department of Plant Breeding and Agroecology, Institute of Agricultural Resources and Economics, Latvia
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Sandijs Meskis: Institute of Soil and Plant Sciences, Faculty of Agriculture and Food Technology, Latvia University of Life Sciences and Technologies, Jelgava, Latvia
Corresponding Author:
Liga Proskina (liga.proskina@lbtu.lv)
Proskina et al. This article is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License.
