Reduced susceptibility to triclosan and proposed epidemiological cut-off values for disinfectants and heavy metals in Escherichia coli isolated from Thai tilapia farms: Implications for One Health antimicrobial resistance surveillance
Varangkana Thaotumpitak , Jarukorn Sripradite , Saran Anuntawirun , Nawaphorn Roongrojmongkhon , Woranich Hinthong , Saharuetai Jeamsripong
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1
Department of Microbiology, Faculty of Public Health, Mahidol University, Bangkok 10400, Thailand.
2
Department of Social and Applied Science, College of Industrial Technology, King Mongkut's University of Technology North Bangkok, Bangkok 10800, Thailand.
3
Department of Veterinary Public Health, Faculty of Veterinary Science, Chulalongkorn University, Bangkok 10330, Thailand.
4
Department of Veterinary Public Health, Faculty of Veterinary Science, Chulalongkorn University, Bangkok 10330, Thailand.
5
Princess Srisavangavadhana Faculty of Medicine, Chulabhorn Royal Academy, Bangkok 10210, Thailand; Research Center on Clinical and System Microbiology (RCSyM), Chulabhorn Royal Academy, Bangkok 10210, Thailand.
6
Department of Veterinary Public Health, Faculty of Veterinary Science, Chulalongkorn University, Bangkok 10330, Thailand; Research Unit in Microbial Food Safety and Antimicrobial Resistance, Department of Veterinary Public Health, Faculty of Veterinary Science, Chulalongkorn University, Bangkok 10330, Thailand.
