Vet World Vol.12 October-2019 Article-8
Research Article
Veterinary World, 12(10): 1563-1572
https://doi.org/10.14202/vetworld.2019.1563-1572
Prevalence of mastitis in dairy goat farms in Eastern Algeria
2. Laboratory of Pharmacology and Toxicology, University of Mentouri Constantine 1, Algeria.
3. Department of Hygiene and Animal Health, Institute of Veterinary Sciences, University of Mentouri Constantine 1, Algeria.
Background and Aim: This study aimed to investigate mastitis in dairy goat farms through the California mastitis test (CMT) and bacteriological examinations.
Materials and Methods: A total of 845 goats belonging to 18 farms from four regions (Tébessa, Guelma, Souk Ahras, and Skikda) were examined.
Results: Clinical examination of the mammary glands showed that 30/845 (3.55%) goats had clinical mastitis and 32 goats had half-teat inflammation. CMT subclinical mastitis (SCM) was detected in 815 goats that were presumed to be healthy. CMT showed 46 (5.64%) CMT-positive goats as well as 47 (2.88%) positive half-udders with a score of ≥2. A total of 79 bacteria were isolated and identified from the 79 bacterial positive samples. Bacteriological analyses showed that Gram-positive staphylococci were largely responsible for clinical and SCM. Coagulase-negative staphylococci, with an isolation frequency of 56.96%, were the most prevalent bacteria from all isolated organisms. The second most prevalent organism was Staphylococcus aureus at 40.50% and streptococci (2.53%) had the smallest percentage of isolation.
Conclusion: It is suggested that due to the prevalence of mastitis in this species, farmers should be aware of the problem to plan preventive and control measures to reduce dairy goat losses due to this disease. Keywords: Algeria, bacteriological analysis, California mastitis test, dairy goats, mastitis.
Keywords: Algeria, bacteriological analysis, California mastitis test, dairy goats, mastitis.
How to cite this article: Gabli Z, Djerrou Z, Gabli AE, Bensalem M (2019) Prevalence of mastitis in dairy goat farms in Eastern Algeria, Veterinary World, 12(10): 1563-1572.
Received: 07-02-2019 Accepted: 28-08-2019 Published online: 15-10-2019
Corresponding author: Zahra Gabli E-mail: zahrascom@gmail.com
DOI: 10.14202/vetworld.2019.1563-1572
Copyright: Gabli, et al. This article is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http:// creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.