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Articles
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Isolation, molecular identification, and probiotic potential of Lactiplantibacillus plantarum from feces of captive Asian elephants (Elephas maximus)
Genetic polymorphisms influencing meat productivity and quality in Kalmyk cattle of Russia: A systematic review of growth hormone, thyroglobulin, leptin, and calpain-1 genes
In vitro antimicrobial efficacy of laser-synthesized silver nanoparticles against antibiotic-resistant Escherichia coli isolated from dairy cattle wastewater
Prevalence, antimicrobial resistance, and genomic characterization of non-typhoidal Salmonella in Thai native Blackbone chickens
Dietary vitamin E and selenium supplementation improve hematological responses and productivity of growing goats consuming diluted seawater under tropical conditions
Phytogenic feed additives as alternatives to antibiotics in poultry production: A review
Nutrient digestibility, characteristics of rumen fermentation, and microbial protein synthesis from Pesisir cattle diet containing non-fiber carbohydrate to rumen degradable protein ratio and sulfur supplement
Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails
Antimicrobial resistance of avian pathogenic Escherichia coli isolated from broiler, layer, and breeder chickens