Vet World   Vol.17   August-2024  Article - 22 

Review Article

Veterinary World, 17(8): 1846-1854

https://doi.org/10.14202/vetworld.2024.1846-1854

A comprehensive review of current practices, challenges, and future perspectives in Koi fish (Cyprinus carpio var. koi) cultivation

Krisna Noli Andrian1, Hevi Wihadmadyatami2, Nastiti Wijayanti3, Srikanth Karnati4, and Aris Haryanto1
1. Department of Biochemistry and Molecular Biology, Faculty of Veterinary Medicine, Universitas Gadjah Mada, Yogyakarta, Indonesia.
2. Department of Anatomy, Faculty of Veterinary Medicine, Universitas Gadjah Mada, Yogyakarta, Indonesia.
3. Department of Animal Physiology, Faculty of Biology, Universitas Gadjah Mada, Yogyakarta, Indonesia.
4. Institute of Anatomy and Cell Biology, Julius-Maximilians-Universität of Würzburg, Würzburg, Germany. 

The Koi fish (Cyprinus carpio var. koi) is an ornamental fish with a high selling value because of its attractive colors, color patterns, body shape, and swimming motion. Koi fish is extensively traded in the international fish market because of their popularity among hobbyists from numerous countries worldwide. This review discusses various aspects of Koi fish cultivation, including genetic involvement, selective breeding strategies, and management systems. By examining crucial factors such as water parameters, technological innovations, and evolving cultivation methods, this review explored their influence on the quality of Koi fish. Breakthrough technologies, such as ornamental fish warehousing and recirculation aquaculture systems, enhance breeding efficiency and profitability. Molecular sexing, feed optimization, and color enhancement strategies are central to pursuing superior Koi fish. Reproduction management, disease prevention, and risk reduction during transport underscore ongoing efforts to ensure their survival. Despite notable progress, several challenges remain, including limited genetic studies, gaps in disease research, and unexplored herbal alternatives. The active involvement of hobbyists and breeders in research initiatives is a pivotal force in unlocking the untapped potential. The holistic approaches to enhance production efficiency and improve care standards require further exploration, paving the way for a sustainable future in the evolving management of Koi fish cultivation. 

Keywords: cultivation efficiency, Cyprinus carpio var. koi, sustainable management system.


How to cite this article: Andrian KN, Wihadmadyatami H, Wijayanti N, Karnati S, and Haryanto A (2024) A comprehensive review of current practices, challenges, and future perspectives in Koi fish (Cyprinus carpio var. koi) cultivation, Veterinary World, 17(8): 1846-1854.

Received: 2024-04-11    Accepted: 2024-07-22    Published online: 2024-08-24

Corresponding author: Aris Haryanto    E-mail: arisharyanto@ugm.ac.id

DOI: 10.14202/vetworld.2024.1846-1854

Copyright: Andrian, et al. This article is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/ by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http:// creativecommons.org/ publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.