Explore research on antimicrobial resistance across veterinary, food, environmental, and One Health settings, including multidrug resistance, resistance genes, antimicrobial use, surveillance, and stewardship.
identify Salmonella spp. in raw milk and dairy products using conventional and molecular techniques and to test the antibiotic susceptibility of the isolated strains
This study aimed to analyze the efficacy of celery alcoholic extract against systemic MRSA infections in rat models
This study aimed to examine ESBL-producing Escherichia coli isolated from different governorates in Egypt from dairy cows infected with subclinical and clinical mastitis
This study aimed to investigate antibiotic resistance in enterococci in Gabonese livestock
The study aimed to examine the association of knowledge and attitudes with antibiotics used by broiler farmers
This review discusses the common use of antibiotics in agriculture and antibiotic residues in food-feed
This study aimed to examine the prevalence of Salmonella, antimicrobial-resistant Salmonella, and egg antibiotic residues concerning risk factors associated with Salmonella contamination in eggs
this study aimed to determine the effect of the excessive use of antibiotics on the development of MDR E. coli strains in Egyptian poultry, dairy, and meat farms
we investigated the antimicrobial susceptibility and resistance genes in K. oxytoca isolated from slaughtered pigs in Thailand
This study indicates that isolated probiotics can produce antimicrobial compounds against MRSA and food-borne pathogens
biosecurity should be addressed in poultry farms and households to prevent cross-contamination and reduce the spread of Salmonella infections
This study aimed to determine the prevalence of MDR Escherichia coli and Salmonella spp. isolated from cattle, buffaloes, sheep, and goats
presence of the virulence gene invA in MDR Salmonella species isolated from the cloacal swab of broiler chickens in Blitar district, East Java Province, Indonesia
This study aimed to investigate the prevalence of MDR1 nt230(del4) in herding dog breeds and Thai Ridgebacks in Thailand
carried out to determine the occurrence of Campylobacter species in chickens from North West Province of South Africa as well as their antibiotic sensitivity status
This study was designed to investigate the prevalence, phenotypic resistance, biofilm formation and pathotypes of Escherichia coli isolates from backyard poultry farms
Mymensingh district of Bangladesh to assess the prevalence of C. perfringens through toxinotyping molecular assay and confirm the risk factors for NE
the objective of this study was to characterize E. coli and detect its virulence factors and antibiotic resistance from raw milk samples
we conducted a systematic review and meta-analysis to synthesize available data regarding the prevalence of L. monocytogenes in RTE foods and antibiotic resistance profiles
This study aimed to determine the antibacterial activity of Syzygium aromaticum and Cinnamomum verum essential oils against strains resistant to ESBL-producing E. coli and K. pneumoniae isolates