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52 articles matching “feed additive”

17
Research Article07 Oct 2023Vol. 16 · Issue 10

Assessment of the inclusion of a feed additive of sodium humate derived from freshwater sapropel in diets for broiler chickens

Liga Proskina

This study aimed to identify the effects of sodium humate (NaHum) on the growth performance of broiler chickens and selected blood and ileum microbiota parameters.

Read article ↗8 citations
18
Review Article25 Feb 2023Vol. 16 · Issue 2

Application of botanical products as nutraceutical feed additives for improving poultry health and production

Karim El-Sabrout and Birendra Mishra

This review article discusses the significant effects of some botanical products in the poultry industry and how they can benefit poultry

Read article ↗61 citations
19
Research Article18 Jun 2022Vol. 15 · Issue 6

Effect of red ginger powder (Zingiber officinale var. rubrum) as a feed additive for starter and finisher broiler chicken to increase immunoglobulin A and immunoglobulin Y expression and to prevent intestinal injury due to Salmonella enteritidis infection

Herawati Herawati

findings indicate that the addition of red ginger powder to chicken feed is a potential natural immunomodulator against S. enteritidis infection

Read article ↗7 citations
20
Review Article24 Mar 2022Vol. 15 · Issue 3

The application of ascorbic acid as a therapeutic feed additive to boost immunity and antioxidant activity of poultry in heat stress environment

Budi Guntoro

This review aims to synthesize all the information of ascorbic acid in the poultry�s diet, thereby providing the general role of ascorbic acid for the poultry industry

Read article ↗38 citations
21
Research Article15 May 2023Vol. 16 · Issue 5

In-feed nutritional additive probiotic Saccharomyces boulardii RC009 can substitute for prophylactic antibiotics and improve the production and health of weaning pigs

This study aimed to evaluate the use of Saccharomyces cerevisiae var. boulardii RC009 as a nutritional feed additive to substitute the prophylactic use of antibiotics and improve the productive performance and health of post-weaning piglets.

Read article ↗7 citations
22
Research Article26 Jul 2022Vol. 15 · Issue 7

The effect of spices Coriandrum sativum L., Trigonella foenum-graecum L., Pimpinella anisum L., and their combinations on growth performance, carcass trait, and hematobiochemical parameters in broiler chicken

Samira Meradi

This study aimed to determine the effects of three phytogenic feed additives on certain zootechnical and hematobiochemical parameters in broiler chickens

Read article ↗3 citations
23
Research Article16 Feb 2022Vol. 15 · Issue 2

Growth performance, morphometric of the small intestine, lymphoid organ, and ovary of laying hens supplemented with Dates (Phoenix dactylifera L.) extract in drinking water

H. T. S. S. G. Saragih

This study used dates containing secondary metabolites as a feed additive and substitute for antibiotics

Read article ↗7 citations
24
Review Article03 Feb 2021Vol. 14 · Issue 2

The use of probiotics in animal feeding for safe production and as potential alternatives to antibiotics

Mbarga M. J. Arsène

This review aims to highlight some of the negative effects of the use of antibiotics in animal rearing as well as emphasize the current knowledge on the use of probiotics as a feed additive

Read article ↗118 citations
25
Research Article10 Nov 2026Vol. 19 · Issue 11

Dietary okra (Abelmoschus esculentus) supplementation in poultry: A systematic review of controlled feeding trials on growth performance, intestinal health, metabolic responses, and product quality

Waras Nurcholis

This systematic review evaluated the effects of dietary okra supplementation on poultry growth performance, intestinal health, metabolic responses, and product quality, and assessed the certainty of the available evidence.

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26
Research Article10 Oct 2026Vol. 19 · Issue 10

Growth performance, feed efficiency, blood biochemical responses, and survival of Cobb 500 broilers receiving a phytogenic detoxifying additive under natural multi-mycotoxin exposure

Anthony Jordan De La Cruz Castillo

This study evaluated growth performance, feed efficiency, blood biochemical responses, and survival of Cobb 500 broilers receiving a natural detoxifying additive containing cynarin, betaine, boldine, and allicin during natural multi-mycotoxin exposure.

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27
Research Article14 Sep 2026Vol. 19 · Issue 9

Multicomponent mineral–phytogenic supplementation reduces Ascaridia galli shedding and systemic mycotoxin biomarkers while improving health and productive performance in laying hens

Abzal Kereyev

This study evaluated whether a multicomponent mineral–phytogenic supplement could simultaneously reduce Ascaridia galli shedding and systemic mycotoxin exposure while improving hematological, hepatic, antioxidant, and productive responses in naturally challen…

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28
Research Article11 Aug 2026Vol. 19 · Issue 8

Microencapsulated oregano essential oil improves growth performance, carcass characteristics, and meat quality in broiler chickens

Liang Jianping

This study aimed to develop microencapsulated OEO and evaluate its effects on growth performance, carcass characteristics, and meat quality in broiler chickens.

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29
Research Article17 Jul 2026Vol. 19 · Issue 7

Dietary supplementation with gac (Momordica cochinchinensis) aril powder and oil enhances coloration, hemato-biochemical parameters, and immunity-related gene expression in ornamental goldfish

Anurak Khieokhajonkhet

This study compared the effects of dietary supplementation with gac aril powder (GP) and gac aril oil (GO) on growth performance, pigmentation, hemato-biochemical parameters, liver histology, and immunity-related gene expression in ornamental goldfish (Carass…

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30
Research Article10 Jul 2026Vol. 19 · Issue 7

Synergistic effects of Leucaena leucocephala–ginger phytogenic pellet on rumen fermentation, microbial protein synthesis, and enteric methane mitigation in Thai native beef cattle

Burarat Phesatcha

This study aimed to develop and evaluate a novel Leucaena leucocephala–ginger phytogenic pellet (LGP) and determine its effects on nutrient utilization, rumen fermentation, microbial protein synthesis, and CH4 mitigation in Thai native beef cattle.

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