This review provides a comprehensive synthesis of current evidence regarding the immunomodulatory mechanisms of probiotics and their potential as sustainable alternatives to AGPs in poultry production.
Abstract / descriptionThis review provides a comprehensive synthesis of current evidence regarding the immunomodulatory mechanisms of probiotics and their potential as sustainable alternatives to AGPs in poultry production.
This review highlights the importance of integrated surveillance, improved feed management, advanced detection systems, and coordinated mitigation strategies within a One Health approach to reduce the impact of mycotoxins on poultry health, environmental safe…
Abstract / descriptionThis review highlights the importance of integrated surveillance, improved feed management, advanced detection systems, and coordinated mitigation strategies within a One Health approach to reduce the impact of mycotoxins on poultry health, environmental safety, occupational exposure, and food security.
This study aimed to perform an integrated in vitro characterization of indigenous microorganisms derived from coconut-waste fermentation as potential probiotic and synbiotic candidates for sustainable poultry production.
Abstract / descriptionThis study aimed to perform an integrated in vitro characterization of indigenous microorganisms derived from coconut-waste fermentation as potential probiotic and synbiotic candidates for sustainable poultry production.
This study aimed to (i) evaluate the accuracy of MALDI-TOF MS for Salmonella serotype identification using specific peak analysis compared with conventional serotyping and (ii) assess the antimicrobial effectiveness of trans-cinnamic acid (TCA) against poultr…
Abstract / descriptionThis study aimed to (i) evaluate the accuracy of MALDI-TOF MS for Salmonella serotype identification using specific peak analysis compared with conventional serotyping and (ii) assess the antimicrobial effectiveness of trans-cinnamic acid (TCA) against poultry-associated Salmonella isolates.
This review summarizes current knowledge on the biodiversity of tropical brown seaweeds, alginate extraction and depolymerization techniques suitable for feed-grade AOS production, and the physicochemical properties that influence their functionality in poult…
Abstract / descriptionThis review summarizes current knowledge on the biodiversity of tropical brown seaweeds, alginate extraction and depolymerization techniques suitable for feed-grade AOS production, and the physicochemical properties that influence their functionality in poultry nutrition.
This study assessed AMU patterns among poultry farmers in Kiambu County and characterized phenotypic resistance in Escherichia coli and Enterococcus spp. isolated from humans, chickens, and chicken environments.
Abstract / descriptionThis study assessed AMU patterns among poultry farmers in Kiambu County and characterized phenotypic resistance in Escherichia coli and Enterococcus spp. isolated from humans, chickens, and chicken environments.
This study aimed to evaluate a consortium of Bacillus subtilis and Lactobacillus fermentum for its enzymatic activity, probiotic properties, and potential to enhance PKM utilization in poultry diets.
Abstract / descriptionThis study aimed to evaluate a consortium of Bacillus subtilis and Lactobacillus fermentum for its enzymatic activity, probiotic properties, and potential to enhance PKM utilization in poultry diets.
Abstract / descriptionThis study investigated the prevalence, AMR, and virulence gene profiles of NTS isolated from poultry products retailed in Arusha, Tanzania.
This study aimed to confirm the absence of AI virus type A in poultry across six major provinces of Ecuador following the 2022 outbreak, as part of the national eradication and vaccination campaign.
Abstract / descriptionThis study aimed to confirm the absence of AI virus type A in poultry across six major provinces of Ecuador following the 2022 outbreak, as part of the national eradication and vaccination campaign.
This study aimed to systematically evaluate locally available Thai plant species as alternative sources of HTs for poultry feed, with a focus on their biological activities, economic feasibility, and practical integration potential.
Abstract / descriptionThis study aimed to systematically evaluate locally available Thai plant species as alternative sources of HTs for poultry feed, with a focus on their biological activities, economic feasibility, and practical integration potential.
This review highlights the potential of NAB as sustainable alternatives to synthetic hormones in poultry production and recommends further investigations to optimize dosing regimens, elucidate long-term effects, and explore combinatorial strategies.
Abstract / descriptionThis review highlights the potential of NAB as sustainable alternatives to synthetic hormones in poultry production and recommends further investigations to optimize dosing regimens, elucidate long-term effects, and explore combinatorial strategies.
Abstract / descriptionThis study aimed to detect extended-spectrum β-lactamase (ESBL)-producing Escherichia coli genes in integrated poultry-fish farms in Bogor, Indonesia.
This study aimed to estimate the prevalence and factors associated with Salmonella spp. contamination of mechanically recovered poultry meat (MRPM) imported into South Africa.
Abstract / descriptionThis study aimed to estimate the prevalence and factors associated with Salmonella spp. contamination of mechanically recovered poultry meat (MRPM) imported into South Africa.
This study aimed to determine the level of sensitivity to antimicrobial agents in Salmonella enterica strains isolated from poultry products in Northern Kazakhstan, as well as to determine the genetic mechanisms of resistance and the presence of integrons.
Abstract / descriptionThis study aimed to determine the level of sensitivity to antimicrobial agents in Salmonella enterica strains isolated from poultry products in Northern Kazakhstan, as well as to determine the genetic mechanisms of resistance and the presence of integrons.