Appraisal and validation of a method used for detecting heavy metals in poultry feed in Bangladesh
this study aimed to validate this method through the detection of three heavy metals, chromium, cadmium, and lead, in poultry feed samples
ANIMAL NUTRITION
Browse research on feed resources, supplementation, digestibility, rumen fermentation, nutrient utilization, growth performance, productivity, and livestock feeding strategies.
Animal nutrition
Showing 301-320 of 474 articlesChanges in rumen fermentation and bacterial profiles after administering Lactiplantibacillus plantarum as a probiotic
This study aimed to evaluate the effects of Lactiplantibacillus plantarum TSD10 as a probiotic on rumen fermentation and microbial population in Ongole breed cattle
The effect of spices Coriandrum sativum L., Trigonella foenum-graecum L., Pimpinella anisum L., and their combinations on growth performance, carcass trait, and hematobiochemical parameters in broiler chicken
This study aimed to determine the effects of three phytogenic feed additives on certain zootechnical and hematobiochemical parameters in broiler chickens
Effect of housefly (Musca domestica) larvae on the growth performance and carcass characteristics of local chickens in Niger
the feeding effects of housefly larvae on the growth performance and carcass characteristics of local Nigerien chickens
Predicting body weight of Kalahari Red goats from linear body measurements using data mining algorithms
rural farmers in making precise judgments for various objectives, such as marketing, breeding, feeding, and veterinary services in remote areas where weighing scales are unavailable
Effects of dietary betaine on body temperature indices, performance, metabolism, and hematological variables of dairy heifer calves during hot summer conditions
the effects of supplementing dietary betaine on body temperature indices, blood metabolites, productive performance, and complete blood count in hyperthermic dairy heifer calves
Effect of red ginger powder (Zingiber officinale var. rubrum) as a feed additive for starter and finisher broiler chicken to increase immunoglobulin A and immunoglobulin Y expression and to prevent intestinal injury due to Salmonella enteritidis infection
findings indicate that the addition of red ginger powder to chicken feed is a potential natural immunomodulator against S. enteritidis infection
Effect of L-arginine and L-Lysine HCl ratio on growth performance and ileum morphology of native chickens aged 2-14 weeks
This study aimed to examine the effect of the ratio of L-arginine to L-Lysine HCl on growth performance and ileum morphology of native chickens aged 2-14 weeks-old
Prevalence of susceptibility to Cryptosporidium spp. among dairy calves with different feeding regimens with an emphasis on the feeding of transition milk
The aim of this study was to evaluate whether transition milk intake after colostrum consumption affects the chances of calf infection with Cryptosporidium spp
Vermikom feed additive effects on dairy cows' blood and milk parameters
This study aimed to determine the effect of the FA Vermikom on blood parameters, as well as milk physicochemical
Effect of a probiotic containing lactobacilli and bifidobacteria on the metabolic processes, litter microbiocenosis, and production indicators of broiler Pekin ducklings
This study aimed to evaluate properties of the probiotic supplement containing these bacteria
Hydrolyzation of snail (Achatina fulica) meat with rice water as novel probiotic supplements for animal feed
The study aimed to determine the potential hydrolysate of the snail meat and digestive tract as a novel probiotic supplement for animal feed at various pH values and Oxgall
Hepatoprotection of Cinnamomum burmannii ethanolic extract against high-fat and cholesterol diet in Sprague–Dawley rats (Rattus norvegicus)
this study aimed to determine the minimal dose of Cinnamomum Burmannii extract through its activity in inhibiting oxidative stress in rats' livers treated with a high-fat and cholesterol diet
The effect of bile salt diet supplementation on genes related to fat metabolism in yellow-feathered broilers
this study aimed to investigate the effect of bile salt supplementation in the diet of yellow-feathered broilers
Feeding of faba beans (Vicia faba L.) enhances the growth performance of lambs
This study aimed to evaluate the effect of feeding FB on the growth performance of lambs
Effects of synbiotics preparations added to Pengging duck diets on egg production and egg quality and hematological traits
This study aimed to investigate the effect of the addition of synbiotic preparations on egg production, egg quality, and hematology of Pengging ducks
Growth performance, blood variables, intestinal bacterial content, and morphological measurements of broilers supplemented with Lactobacillus casei-fermented mixture of red rice and aromatic ginger
it did not influence growth, dietary FERMIX, especially at 0.5%, improved immune competencies, physiological conditions, and health of broilers� intestine
The application of ascorbic acid as a therapeutic feed additive to boost immunity and antioxidant activity of poultry in heat stress environment
This review aims to synthesize all the information of ascorbic acid in the poultry�s diet, thereby providing the general role of ascorbic acid for the poultry industry
Hematological indices and their correlation with glucose control parameters in a prediabetic rat model
This study aimed to investigate the correlation between prediabetes and hematological indices in a prediabetic rat model
The public health issue of antibiotic residues in food and feed: Causes, consequences, and potential solutions
This review discusses the common use of antibiotics in agriculture and antibiotic residues in food-feed