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37 articles matching “food safety”

16
Research Article08 Jan 2026Vol. 19 · Issue 1

Antimicrobial resistance, extended-spectrum β-lactamase determinants, and virulence gene profiles of Escherichia coli along the pork production chain in central Thailand

Orasa Suthienkul

This study aimed to assess the frequency of AMR, multidrug-resistant (MDR), ESBL determinants, and virulence genes in E. coli isolates collected from slaughterhouses and fresh markets in central Thailand.

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17
Research Article13 Dec 2025Vol. 18 · Issue 12

Development and validation of a regionally adapted sandwich enzyme-linked immunosorbent assay targeting recombinant p60 antigen for rapid detection of Listeria monocytogenes in food samples

Saule Eskendirova

This study aimed to develop and validate a regionally adapted sandwich enzyme-linked immunosorbent assay (ELISA) based on monoclonal and polyclonal antibodies (pAbs) raised against a recombinant p60 antigen derived from a Kazakhstani L. monocytogenes field is…

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18
Research Article23 Nov 2025Vol. 18 · Issue 11

Fecal carriage and multidrug resistance profiles of zoonotic Campylobacter species isolated from broilers in Nsukka, Nigeria

Emmanuel O. Njoga

This study investigated the fecal carriage and AMR profiles of zoonotic Campylobacter species (ZCS) isolated from broilers.

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19
Review Article06 Nov 2025Vol. 18 · Issue 11

Antimicrobial resistance in foodborne Escherichia coli and Salmonella spp. from animal-origin foods: Transmission pathways, global surveillance gaps, and alternative therapeutic strategies

Laura Zhanedilovna Dushayeva

This review provides an overview of the occurrence, molecular mechanisms, and transmission pathways of AMR in E. coli and Salmonella isolated from animal-derived foods.

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20
Research Article13 May 2025Vol. 18 · Issue 5

Competing microorganisms with exclusion effects against multidrug-resistant Salmonella Infantis in chicken litter supplemented with growth-promoting antimicrobials

Maria Alejandra Ospina Barrero

This study aimed to evaluate the efficacy of natural control microorganisms (NCM), Bacillus subtilis and Lactobacillus plantarum, in reducing the abundance of MDR S.I in fresh chicken litter from birds raised with or without AGP supplementation.

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28
Research Article25 Mar 2024Vol. 17 · Issue 3

Antibiotic residues and microbial contamination in pasteurized whole milk intended for human consumption

Dario Vallejo-Timaran

This study aimed to detect antibiotic residues and microbial contamination in commercially available pasteurized whole milk intended for human consumption.

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29
Research Article08 Jun 2023Vol. 16 · Issue 6

Prototype for rapid test devices to detect residues of sulfonamides in chicken carcasses from traditional breeders in Surabaya, Indonesia

Mochamad Lazuardi

This study aimed to develop a prototype of rapid test devices (RTDs) for detecting sulfadiazine residues on chicken carcasses based on the color indication

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