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95 articles matching “probiotic”

16
Research Article17 Sep 2023Vol. 16 · Issue 9

Survivability of freeze- and spray-dried probiotics and their effects on the growth and health performance of broilers

Wilailak Siripornadulsil

This study investigated the effects of freeze- and spray-drying on the survivability and properties of probiotics and their ability to improve the growth and health performance of broilers.

Read article ↗28 citations
17
Research Article17 Aug 2023Vol. 16 · Issue 8

Enterococcus isolated from poultry intestine for potential probiotic use

María Cristina Vásquez

This study aimed to isolate lactic acid bacteria (LAB) from the intestinal tract of broiler and egg-laying chicks to determine their probiotic potential.

Read article ↗8 citations
18
Research Article30 May 2023Vol. 16 · Issue 5

Development of a microencapsulated probiotic containing Pediococcus acidilactici WU222001 against avian pathogenic Escherichia coli

The antibacterial activity of the probiotic’s culture supernatant against APEC was investigated using a broth microdilution assay. Pediococcus acidilactici was microencapsulated using sodium alginate and agar with diameters ranging from 47 to 61 µm. Then, phy…

Read article ↗10 citations
19
Research Article28 Feb 2023Vol. 16 · Issue 2

Lactic acid bacteria and yeast strains isolated from fermented fish (Budu) identified as candidate ruminant probiotics based on in vitro rumen fermentation characteristics

Yetti Marlida

This probiotic supplementation can increase the digestibility of feed ingredients, production of total VFA and NH3, and total gas produced

Read article ↗18 citations
20
Research Article19 Aug 2022Vol. 15 · Issue 8

Changes in rumen fermentation and bacterial profiles after administering Lactiplantibacillus plantarum as a probiotic

Wulansih Dwi Astuti

This study aimed to evaluate the effects of Lactiplantibacillus plantarum TSD10 as a probiotic on rumen fermentation and microbial population in Ongole breed cattle

Read article ↗18 citations
22
Research Article15 Apr 2022Vol. 15 · Issue 4

Hydrolyzation of snail (Achatina fulica) meat with rice water as novel probiotic supplements for animal feed

Ujang Suryadi

The study aimed to determine the potential hydrolysate of the snail meat and digestive tract as a novel probiotic supplement for animal feed at various pH values and Oxgall

Read article ↗4 citations
23
Research Article24 Mar 2022Vol. 15 · Issue 3

Effect of probiotic and Moringa oleifera extract on performance, carcass yield, and mortality of Peking duck

Widya Paramita Lokapirnasari

the study aimed to determine the effect of probiotics and Moringa oleifera extract on performance, carcass yield and mortality of Peking duck

Read article ↗12 citations
24
Research Article14 Feb 2022Vol. 15 · Issue 2

Efficacy of dietary supplementary probiotics as substitutes for antibiotic growth promoters during the starter period on growth performances, carcass traits, and immune organs of male layer chicken

B. Agustono

determine the efficacy of dietary supplementary probiotics during the starter period on growth performances, carcass traits, and immune organs of male layer chicken

Read article ↗30 citations
25
Research Article12 Feb 2022Vol. 15 · Issue 2

Lacticaseibacillus spp.; Probiotic candidates from Palmyra palm sugar possesses antimicrobial and anti-biofilm activities against methicillin-resistant Staphylococcus aureus

Chonticha Romyasamit

This study indicates that isolated probiotics can produce antimicrobial compounds against MRSA and food-borne pathogens

Read article ↗9 citations
27
Research Article06 Jul 2021Vol. 14 · Issue 7

Technology for evaluating the ability of probiotic strains to accumulate copper ions in vitro and in vivo using Bacillus bacteria

Aleksey Sizentsov

This study was conducted to assess the effects of copper ions on probiotic strains based on the members of the genus Bacillus in vitro and in vivo

Read article ↗3 citations
29
Review Article03 Feb 2021Vol. 14 · Issue 2

The use of probiotics in animal feeding for safe production and as potential alternatives to antibiotics

Mbarga M. J. Arsène

This review aims to highlight some of the negative effects of the use of antibiotics in animal rearing as well as emphasize the current knowledge on the use of probiotics as a feed additive

Read article ↗118 citations
30
Research Article13 Jan 2021Vol. 14 · Issue 1

Assessment of novel probiotic strains on growth, hematobiochemical parameters, and production costs of commercial broilers in Bangladesh

Iqbal Kabir Jahid

aimed to determine their impact on the growth, hematobiochemical parameters, and production costs of broiler chicks relative to that of a commercial probiotic

Read article ↗13 citations