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158 articles matching “diet”

31
Research Article13 Dec 2025Vol. 18 · Issue 12

Comparative effects of Gamal (Gliricidia sepium)-based diets supplemented with Gambier (Uncaria gambir) or direct-fed microbials on rumen fermentation, nutrient digestibility, microbial protein synthesis, and methane mitigation in beef cattle: An in vitro evaluation

Mardiati Zain

This study aimed to compare the effects of Gamal-based diets supplemented with Gambier or DFMs on nutrient digestibility, rumen fermentation characteristics, volatile fatty acids (VFAs), microbial protein synthesis (MPS), fatty acid (FA) profiles, and CH₄ mit…

Read article ↗3 citations
32
Research Article06 Nov 2025Vol. 18 · Issue 11

Machine learning-driven analysis of feed additives and intestinal microbiota diversity in broiler chickens: Clustering of mineral profiles and predictive diet modeling

Lyubov Sergeevna Grishina

This study aimed to intelligently evaluate the impact of various feed additives on the intestinal microbiota and mineral composition of broiler chickens and to develop machine learning (ML) models for clustering and classification of diet-associated mineral a…

Read article ↗4 citations
33
Research Article26 Oct 2025Vol. 18 · Issue 10

Dietary nano-manganese supplementation enhances intestinal integrity, muscle traits, and tight junction protein expression in broilers

Habib Rehman

This study evaluated the impact of dietary Mn-NP supplementation on productive perfor­mance, serum metabolites, jejunal architecture, and intestinal barrier function in broilers.

Read article ↗5 citations
34
Research Article11 Sep 2025Vol. 18 · Issue 9

Cricket protein hydrolysate as a sustainable functional ingredient in dog diets: Effects on palatability, health parameters, and antioxidant shelf-life stability

Kanokporn Poungpong

This study evaluated the effects of CPH on diet palatability, physiological responses, and antioxidant potential for shelf-life extension in commercial dog food.

Read article ↗4 citations
35
Research Article11 Jul 2025Vol. 18 · Issue 7

Effects of dietary faba bean (Vicia faba L.) inclusion on carcass characteristics, meat quality, and blood biochemistry in Awassi lambs

Belal S. Obeidat

This study investigated the effects of dietary inclusion of FBs on carcass traits, meat quality, and selected blood parameters in Awassi lambs.

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36
Research Article15 Jun 2025Vol. 18 · Issue 6

Enhancing the nutritional profile of African sharptooth catfish (Clarias gariepinus) through dietary supplementation with natural minerals and probiotic Escherichia coli 39-SN

Tolkyn Abdigaliyeva

This study aimed to evaluate the effects of dietary inclusion of zeolite or vermiculite in combination with E. coli 39-SN on the chemical, mineral, and amino acid composition of African sharptooth catfish (Clarias gariepinus).

Read article ↗2 citations
37
Research Article22 Mar 2024Vol. 17 · Issue 3

Nutrient digestibility, characteristics of rumen fermentation, and microbial protein synthesis from Pesisir cattle diet containing non-fiber carbohydrate to rumen degradable protein ratio and sulfur supplement

Mardiati Zain

The aim of this study was to explore the formulation of ruminant diets by synchronizing rumen degradable protein (RDP) and non-fiber carbohydrate (NFC) while adding sulfur minerals at different levels. Nutrient digestibility, NH3 concentration, volatile fatty…

Read article ↗19 citations
38
Research Article07 Mar 2024Vol. 17 · Issue 3

Effects of extruded flaxseed and Salmate® inclusion in the diet on milk yield and composition, ruminal fermentation and degradation, and kinetic flow of digesta and fluid in lactating dairy cows in the subtropics

Abd El-Nasser Mohammed

The aims of the present study were to evaluate the effects of extruded flaxseed and Salmate® (Ballard Group, Inc, OH, USA) inclusion in diets on milk yield and composition, ruminal degradation and fermentation, and flow of fluids and digesta in lactating catt…

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39
Research Article17 Aug 2023Vol. 16 · Issue 8

Insect-based diets (house crickets and mulberry silkworm pupae): A comparison of their effects on canine gut microbiota

Attawit Kovitvadhi

This study aimed to examine the fecal microbiota of dogs fed a diet that substituted common protein sources (poultry meal) with the house cricket (Acheta domesticus [AD]) or mulberry silkworm pupae (Bombyx mori pupae [BMp]) at different levels.

Read article ↗5 citations
40
Research Article15 Mar 2023Vol. 16 · Issue 3

Effect of waste mango silage on the in vitro gas production, in situ digestibility, intake, apparent digestibility, and ruminal characteristics in calf diets

Paulino Sánchez-Santillán

This study aimed to evaluate the effect of increasing the level of mango silage (86% waste mango and 14% pangola grass hay) in calf diets on in vitro gas production, in situ digestibility, intake, apparent digestibility, and ruminal characteristics.

Read article ↗6 citations
41
Research Article07 Jan 2023Vol. 16 · Issue 1

Growth performance, meat quality, and blood characteristics of finisher crossbred pigs fed diets supplemented with different levels of green tea (Camellia sinensis) by-products

Pham Kim Dang

effects of green tea by-products) in the diet on some blood parameters, growth performance, and carcass characteristics of finishing pigs and on meat quality, and nutritional composition of pork

Read article ↗12 citations
42
Research Article14 Jul 2022Vol. 15 · Issue 7

Effects of dietary betaine on body temperature indices, performance, metabolism, and hematological variables of dairy heifer calves during hot summer conditions

Mohmmad Al-Qaisi

the effects of supplementing dietary betaine on body temperature indices, blood metabolites, productive performance, and complete blood count in hyperthermic dairy heifer calves

Read article ↗5 citations
43
Research Article15 Apr 2022Vol. 15 · Issue 4

Hepatoprotection of Cinnamomum burmannii ethanolic extract against high-fat and cholesterol diet in Sprague–Dawley rats (Rattus norvegicus)

Retno Susilowati

this study aimed to determine the minimal dose of Cinnamomum Burmannii extract through its activity in inhibiting oxidative stress in rats' livers treated with a high-fat and cholesterol diet

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44
Research Article14 Feb 2022Vol. 15 · Issue 2

Efficacy of dietary supplementary probiotics as substitutes for antibiotic growth promoters during the starter period on growth performances, carcass traits, and immune organs of male layer chicken

B. Agustono

determine the efficacy of dietary supplementary probiotics during the starter period on growth performances, carcass traits, and immune organs of male layer chicken

Read article ↗30 citations
45
Research Article26 Jan 2022Vol. 15 · Issue 1

Effect of trimmed asparagus by-products supplementation in broiler diets on performance, nutrients digestibility, gut ecology, and functional meat production

This study was conducted to examine the effect of TABP dietary supplementation on the productive performance, nutrient digestibility

Read article ↗10 citations