This study aimed to isolate bacteria as potential producers of extracellular enzymes, phenotypic characterization, and antibiotic-resistant gene patterns
Abstract / descriptionThis study aimed to isolate bacteria as potential producers of extracellular enzymes, phenotypic characterization, and antibiotic-resistant gene patterns
Abstract / descriptionThis study aimed to examine yogurt processing and the effect of adding red ginger, as an antioxidant source, on Pediococcus acidilactici BK01
Abstract / descriptionThis study aimed to find out the immune status of calves during the preweaning period in association with Vetosporin Zh, Normosil, and Gumi-malysh
This study aims to evaluate the ability of three commonly used non-antimicrobial feed additives in reducing the amount of SE in the ceca of laying type pullets
Abstract / descriptionThis study aims to evaluate the ability of three commonly used non-antimicrobial feed additives in reducing the amount of SE in the ceca of laying type pullets
This study aimed to investigate the feasibility of red ginger, turmeric, and wild ginger, Lactobacillus acidophilus, and Lactobacillus brevis as an alternative to AGPs
Abstract / descriptionThis study aimed to investigate the feasibility of red ginger, turmeric, and wild ginger, Lactobacillus acidophilus, and Lactobacillus brevis as an alternative to AGPs
The aim of the present study was to investigate the viability of lactic acid bacteria isolated from traditional cheeses and cocultured in Iranian white cheese during ripening
Abstract / descriptionThe aim of the present study was to investigate the viability of lactic acid bacteria isolated from traditional cheeses and cocultured in Iranian white cheese during ripening
This pilot study evaluated camel plasma as a novel non-antibiotic therapeutic option for E. coli infection in neonatal lambs, comparing its efficacy with antibiotics, camel milk, and commercial probiotics, while aligning with One Health principles to promote …
Abstract / descriptionThis pilot study evaluated camel plasma as a novel non-antibiotic therapeutic option for E. coli infection in neonatal lambs, comparing its efficacy with antibiotics, camel milk, and commercial probiotics, while aligning with One Health principles to promote sustainable livestock production and reduce zoonotic risks.
Abstract / descriptionIn this regard, we examined the effects of the addition of a water-based probiotic and a chelated form of chromium (Cr) to the diet of birds.
Abstract / descriptionThis review aimed to provide information regarding contribution of probiotic to improve vannamei shrimp production in aquaculture.
effects of probiotics Lactobacillus plantarum and Bacillus subtilis on the mortality, growth rate, and carcass characteristics in native Noi chickens challenged with Salmonella Typhimurium
Abstract / descriptioneffects of probiotics Lactobacillus plantarum and Bacillus subtilis on the mortality, growth rate, and carcass characteristics in native Noi chickens challenged with Salmonella Typhimurium
The aim of this study was to investigate the difference in the number of fibroblast cells and blood vessels after the topical and systemic administration of L. casei Shirota probiotics in Wistar rats with traumatic ulcer
Abstract / descriptionThe aim of this study was to investigate the difference in the number of fibroblast cells and blood vessels after the topical and systemic administration of L. casei Shirota probiotics in Wistar rats with traumatic ulcer
The results of the studies on Stimix Zoostim and Normosil probiotics and their influence on fecal microflora, hematologic indicators, immunoresistance, nutrient digestibility, and growth intensity of mother-bonded calves
Abstract / descriptionThe results of the studies on Stimix Zoostim and Normosil probiotics and their influence on fecal microflora, hematologic indicators, immunoresistance, nutrient digestibility, and growth intensity of mother-bonded calves
Evaluate the effect of swine-origin probiotic Pediococcus acidilactici FT28 on growth, nutrient utilization, health status, meat quality and intestinal morphology in growing female pigs
Abstract / descriptionEvaluate the effect of swine-origin probiotic Pediococcus acidilactici FT28 on growth, nutrient utilization, health status, meat quality and intestinal morphology in growing female pigs
Abstract / descriptionThe aim of the study was to evaluate the immunomodulatory effect of probiotic and prilled fat during transition stage in Karan Fries (KF) cows
This study aimed to evaluate the effects of dietary inclusion of zeolite or vermiculite in combination with E. coli 39-SN on the chemical, mineral, and amino acid composition of African sharptooth catfish (Clarias gariepinus).
Abstract / descriptionThis study aimed to evaluate the effects of dietary inclusion of zeolite or vermiculite in combination with E. coli 39-SN on the chemical, mineral, and amino acid composition of African sharptooth catfish (Clarias gariepinus).