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158 articles matching “diet”

61
Research Article04 Apr 2018Vol. 11 · Issue 4

Immunohistochemical, histopathological study and chemoprotective effect of Solanum nigrum in N-nitrosodiethylamine-induced hepatocellular carcinoma in Wistar rats

G. M. Akshatha

The present study aimed to study the immunohistochemical and histopathological changes and chemoprotective effect of aqueous and alcoholic extracts of Solanum nigrum on N-nitrosodiethylamine (NDEA)-induced HCC rat model

Read article ↗11 citations
62
Research Article24 Feb 2018Vol. 11 · Issue 2

The effect of supplementation of multistrain probiotic preparation in combination with vitamins and minerals to the basal diet on the growth performance, carcass traits, and physiological response of broilers

Sugiharto Sugiharto

Effect of supplementation of multistrain probiotic preparation in combination with vitamins and minerals to the broiler chicken diets on their growth performance, hematological parameters, and carcass traits

Read article ↗30 citations
63
Research Article31 Jan 2018Vol. 11 · Issue 1

Effect of dietary supplementation of sea buckthorn and giloe leaf meal on the body weight gain, feed conversion ratio, biochemical attributes, and meat composition of turkey poults

Amitav Bhattacharyya

The present study was conducted to evaluate the effects of SBT and giloe leaf meal by dietary feed supplementation in turkey poults

Read article ↗6 citations
64
Research Article10 Dec 2017Vol. 10 · Issue 12

Use of black soldier fly larvae (Hermetia illucens) to substitute soybean meal in ruminant diet: An in vitro rumen fermentation study

Anuraga Jayanegara

This experiment aimed to evaluate substitution of soybean meal (SBM) by black soldier fly (BSF) larvae meal in a napier grass diet as performed by an in vitro rumen fermentation system

Read article ↗58 citations
65
Research Article02 Jul 2017Vol. 10 · Issue 7

Performance of broiler chicken fed multicarbohydrases supplemented low energy diet

Sunil Nayak

Objective of this study was to investigate the effect of multicarbohydrases supplementation on performance of broilers fed low energy diet

Read article ↗6 citations
66
Research Article09 Jun 2017Vol. 10 · Issue 6

Effect of high and low roughage total mixed ration diets on rumen metabolites and enzymatic profiles in crossbred cattle and buffaloes

S. K. Sinha

A comparative study was conducted on crossbred cattle and buffaloes to investigate the effect of feeding high and low roughage total mixed ration (TMR) diets on rumen metabolites and enzymatic profiles

Read article ↗9 citations
67
Research Article20 Jul 2026Vol. 19 · Issue 7

Dietary curcumin encapsulated in nanostructured lipid carriers improves growth performance, feed utilization efficiency, and resistance to Streptococcus agalactiae in Nile tilapia (Oreochromis niloticus)

Nopadon Pirarat

This study aimed to develop CUR encapsulated in nanostructured lipid carriers (CUR-NLCs) and evaluate their effects on growth performance, feed utilization efficiency, and resistance against S. agalactiae infection in Nile tilapia.

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68
Research Article28 Feb 2026Vol. 19 · Issue 2

Dietary calcium citrate enhances nutrient digestibility and modulates cecal microbiota function in pre-laying hens

Elena Yausheva

This study evaluated the effects of replacing calcium carbonate with calcium citrate on nutrient digestibility, cecal microbiota composition, short-chain fatty acid (SCFA) production, and predicted microbial metabolic pathways in pre-laying hens.

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69
Research Article30 Jan 2026Vol. 19 · Issue 1

Dietary 5-aminolevulinic acid modulates gut microbiota, reduces oxidative stress, and enhances immune status in weanling piglets: An 8-week exploratory study

Ryo Inoue

This study aimed to evaluate whether 5-ALA supplementation modifies fecal microbiota composition and influences oxidative stress and immune parameters in piglets during the post-weaning period.

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70
Research Article27 Dec 2025Vol. 18 · Issue 12

Comparative effects of corn, wheat, and barley diets on broiler growth performance, carcass traits, meat quality, and consumer sensory evaluation

Theerawit Poeikhampha

This study examined the effects of partially replacing corn with wheat or barley on growth performance, carcass yield, meat quality, and consumer sensory evaluation in broiler chickens.

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71
Research Article25 Apr 2025Vol. 18 · Issue 4

Fermented black soldier fly larvae as a sustainable replacement for marine fish in Asian swamp eel diets

Bo Wang

This study assessed the effects of partially substituting marine fish with fermented BSFL on ASE growth performance, intestinal development, and hepatic health.

Read article ↗8 citations