Browse research on feed resources, supplementation, digestibility, rumen fermentation, nutrient utilization, growth performance, productivity, and livestock feeding strategies.
This study aimed to optimize SCFA production and to evaluate how carbon (C) and nitrogen (N) concentrations, and incubation time, interact to control metabolic outputs in a bacterial–yeast consortium during in vitro rumen fermentation.
This review concludes that strategic enzyme supplementation offers a practical, science-based pathway to increase the sustainable and efficient utilization of agro-industrial byproducts in broiler production.
This study aimed to perform an integrated in vitro characterization of indigenous microorganisms derived from coconut-waste fermentation as potential probiotic and synbiotic candidates for sustainable poultry production.
This study aimed to evaluate the effects of dietary VitE and Se supplementation on productivity, hematological responses, and selected biochemical parameters in growing goats consuming diluted seawater (DSW) under tropical conditions.
This study evaluated the effect of DFM feed blocks on blood β-hydroxybutyrate (BHB) concentrations and milk yield in early postpartum buffaloes managed at farmers’ doorsteps.
This study evaluated the efficacy of dietary Scutellaria baicalensis polysaccharide (SBP) as an alternative to in-feed antibiotics by assessing its impact on growth performance, antioxidant status, digestive function, intestinal morphology, and mucosal immunity in broiler chicke…
This study aimed to evaluate the growth performance and muscle histological characteristics of IPB-D3 chickens reared under intensive and free-range systems.
This meta-analysis aims to quantitatively synthesize the available evidence and examine the dose–response relationships of dietary quercetin supplementation on productive performance, egg quality traits, blood metabolites, and antioxidant defenses in laying hens.
This study evaluated whether dietary antioxidant supplementation during mid- and late-gestation improves oxidative status, milk quality, and neonatal growth in crossbred Beetal goats.
This study examined the effects of partially replacing corn with wheat or barley on growth performance, carcass yield, meat quality, and consumer sensory evaluation in broiler chickens.
This study evaluated the effects of xylanase alone or in combination with β-glucanase on growth performance, carcass yield, and meat quality of broiler chickens fed energy-reduced diets.
This study aimed to compare the effects of Gamal-based diets supplemented with Gambier or DFMs on nutrient digestibility, rumen fermentation characteristics, volatile fatty acids (VFAs), microbial protein synthesis (MPS), fatty acid (FA) profiles, and CH₄ mitigation under in vit…
This study evaluated the potential of rabbit serum albumin (RSA) as a low-cost biochemical modulator to influence the proportion of female offspring, comparing its effects with those of other albumin sources and determining optimal supplementation conditions for boar semen used …
This study evaluated the effects of dietary microencapsulated G. lucidum extract (MGE) on laying performance, antioxidant capacity, intestinal morphology, and nutrient digestibility in free-range hens under high-temperature conditions.
This study evaluated whether supplementing 3% or 6% PA in the diet of mid-lactation goats could improve milk yield, composition, FA profile, and whole-animal energy balance under semi-arid Mexican production conditions.
This study investigated the effect of bovine PE supplementation in vitrification media on the expression of caspase-3, FSH receptor (FSHR), and LH receptor (LHR) in vitrified ovarian tissue of Aceh cattle.
This study evaluated the effects of Lactiplantibacillus plantarum inoculant and Acacia mangium leaf tannin extract, individually and in combination, on the chemical composition, ensiling characteristics, in vitro rumen fermentation, digestibility, and metabolomic profiles of Ind…
This study aimed to determine the optimal PMSG dose for enhancing reproductive and growth performance in Dorper × Assaf crossbred ewes under semi-extensive conditions in Palestine.
This study aimed to determine the optimal IGF-1 dose for improving oocyte quality during in vitro oocyte maturation (IVM) by evaluating oxidative stress and apoptosis markers.
This study aimed to evaluate the influence of fungal and microbial proteases (25 U/g each) on the microbial composition of rumen fluid and feces, and on the chemical composition of digestive contents in Kazakh White Head bulls.